Thai Pasta Salad

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Thai Pasta Salad


This is one of those recipes that I just can not wait to dig into. Pass me a large bowl and submit me up in a comfortable chair. This pregnant lady can have this Protein Packed Thai Pasta Salad balanced on her stomach and be ingesting in bliss.
Protein Packed Thai Pasta Salad is a healthy 20 minute dinner recipe. It packs in over 18 grams of protein and is full of veggies!


Ingredients

For the dressing:

  • 1/4 cup peanut butter
  • 1/4 cup orange juice
  • 2 tablespoons unseasoned rice vinegar
  • 1–4 teaspoons sriracha, (optional for some added spice)
  • 1 tablespoon maple syrup
  • 1 tablespoon liquid aminos
  • 1 clove garlic, (minced)
  
For the salad:

  • 1 cup chopped cucumber
  • 1 cup chopped cabbage
  • 8 oz garbanzo bean rotini pasta
  • 1 cup shredded carrots
  • 4 scallions, (sliced)

Instructions

  1. Cook the pasta according to the package directions. Drain the pasta and rinse it with cold water.
  2. In a large bowl, whisk together all of the dressing ingredients. Add in the pasta along with the vegetables and toss to combine and serve.
 source : blog